Products
Revolutionary “Suspension Gel Technology”
Substantial advantages – 21st century technology
- Fast Assimilation
- Portable convenient 20ml packets
- Low Glycemic index
- Low in Calories
- Low in Carbohydrates
- Low in Fat
- Kosher & Halal Certified
- W.A.D.A (World Anti-Doping Agency) Certified
- No refrigeration required
- Taste fantastic
- Looks cool
Agel has applied revolutionary, patent-pending technology to the delivery of nutritional supplements. Gel-based nutriceuticals are convenient and effective. Agel has also made them taste great!
There are three important factors that make nutritional supplements effective:
- The proper timing of ingestion.
- The correct quantity of each nutritional component.
- The bioavailability of the nutrients.
The convenience of the portable gel packs helps with proper timing for taking the supplements with meals, which enhances the bioavailability (absorption and utilization) of each nutrient. Agel’s supplements are formulated to contain physiologically appropriate quantities of nutrients, vitamins and minerals.
And, using gel technology, the nutrients are highly bio-available – they are readily absorbed into your body. Before gel supplements, individuals relied on less effective tablet, capsule, and liquid forms of nutritional supplements.
